True Grit: The phenomenal growth of the Indian entrepreneurial spirit
From JRD Tata to Dhirubhai Ambani and Sanjeev Bikhchandani, how entrepreneurs helped India through its transition from an agrarian economy to state-controlled industry and on to an era where unicorns have taken the centrestage
By: Madhu Kapparath
Agricultural scientist Dr MS Swaminathan is renowned for his leading role in introducing and developing high-yielding varieties of wheat and rice in India. India’s Green Revolution started in 1966, leading to an increase in food grain production, especially in Punjab, Haryana, and Uttar Pradesh.
