Small businesses that used data over instinct to make decisions increased revenue by as much as 9%, even when managers weren't particularly tech-savvy.
In a competitive market, information can be a source of advantage, but many small and medium-sized enterprises (SMEs) don’t have the capacity or the skillset to use the data.
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Miguel, a restaurant owner in Madrid, was used to Sunday being a quiet day. And until he signed up for a bank-sponsored program to improve small and medium-sized businesses’ access to market information, he assumed that was the case for everyone in his neighborhood.
But when he began receiving the monthly transaction reports, he realized that other restaurants were doing a brisker trade than his was. He decided to organize a two-for-one dinner special on Sundays to draw more customers in. And when the reports showed him that many of his clients were young women, he updated his menu to appeal to that demographic.
“What changed for Miguel was his knowledge of what was going on around him and the actual data of who was buying,” says Professor Ricard Gil of IESE Business School. “In a competitive market, information can be a source of advantage, but many small and medium-sized enterprises (SMEs) don’t have the capacity or the skillset to use the data. We wanted to see what would happen when they did get the information they were missing.”
In a paper published in the Journal of Political Economy, Gil, with co-authors Jose Enrique Galdon-Sanchez and Guillermo Uriz-Uharte, studied the results of an information-sharing program in Spain, in which a large European bank provided small businesses with monthly reports on their sales relative to competitors in the area. They looked at quarterly data for over 487,000 Spanish establishments, of which over 7,000 adopted the bank-sponsored program. Those that did saw an increase in revenue of 4.5% on credit and debit card transactions. Even more striking, the increase in revenue was 9% for those that appeared to be less likely to sign up for the program in the first place — businesses that weren’t already showing clear signs of growth, development or even technological savvy and that joined the initiative largely by chance or through connections with other adopters in their bank branch. Proof again that information can be transformative to a business.
Another noteworthy example was a bookstore-and-cookery school in Madrid. Their reports revealed that Monday was a busy day for them, in contrast to their nearby competitors, which led to a decision to open longer hours on Mondays (a day many shops are traditionally closed). They also received demographic feedback on their foreign visitors. Although most were from Spanish-speaking countries — namely Chile and Argentina — the U.S. and South Korea also featured heavily. This led the business to introduce some cooking classes in English, tapping into a revenue source that simply didn’t exist before.
[This article has been reproduced with permission from IESE Business School. www.iese.edu/ Views expressed are personal.]